How does extracting compare with juicing in terms of nutrition?
The User Guide states that the NutriBullet "breaks fruits and vegetables down to their most digestible form." It also states that "chewing, juicing or blending... can't rival the Nutribullet's Nutrition Extracting power. Would you provide me with references to document the improved nutrition available to the body with this process. Specifically how does this process compare with juicing in relation to fiber and glycemic index.