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What is the pulsing technique?

I'm trying to make the Nut and Seed Bars and the instructions say to use the pulsing technique. I can't find that anywhere in the manual. What is the pulsing technique and should I use the milling blade to do it.

1 Answer
3 years ago

Official Answer

Pulsing just means to push the cup with the blade in place several times without locking it into place. This allows food to move around a bit better in the NB unit. You can use the extraction blade for this!

3 years ago

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