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How can I conceal the taste of onions in a NutriBlast?

What vegetables and fruits would need to be included such that a small/ medium white/yellow/red onion could be included in the mix for a balanced flavor? In other words, what combination would conceal or mitigate the taste of Onion in a NutriBlast?

1 Answer
3 years ago

Dietitian's Answer

Onion is a very potent flavor. I'd only suggest it if making a puree for a savory soup. Here's a few we have here on NutriLiving :) http://www.nutriliving.com/recipes/search/ingredient/onions

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