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Which size cup do you use for which recipes?

Several Recipes refer to the "big glass", when do and what for, do you use the others? There are three options.

1 Answer
3 years ago

Dietitian's Answer

The recipes on our website and in the recipe book are for the 24oz cup. If you are making multiple servings and need a larger cup then you can adjust the quantities accordingly. The smallest cup (18oz) in our 600 and 900 model are for snacks or Blasts in addition to whole foods or for kids. Just cut the recipe in half for this size.

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