Fruits and vegetables hold their nutritional content when they are frozen. Because they will be going into a blast, you do not have to worry about the fruits and vegetables changing texture after they are frozen. You can freeze everything as long as it goes straight into a Blasts. There are some vegetables like spinach and other leafy greens that become slimy after they are frozen and defrosted.
Here is an article that discusses the nutrient content of frozen versus fresh produce: https://www.nutriliving.com/blog/fresh-or-frozen-whats-healthier