You can make you Blast in advance and keep it in the fridge. It is best that you drink it immediately after you make it but the texture and most of the nutrients will keep within a 24 hour period.
What about making and freezing? Would that work? I am a flight attendant and would love to take my blasts with me on trips.
We are very happy that you have joined the NutriLiving.com community. From science-based articles written by physicians to user-submitted NutriBlast recipes, all of the content featured on this website supports the perspective that feeding your body a wide variety of vibrant, nutrient-dense foods is the best way to increase your energy and vitality, prevent illness, and improve your quality of life.
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