Easy Gluten-Free Vegan Oatmeal Pancakes

nutribullet vegan gluten free oatmeal pancake recipe breakfast

These vegan oatmeal pancakes are thick and delicious, and they taste like morning oatmeal but in the form of a pancake! Better yet, this five-ingredient recipe is healthy, gluten free, vegan, and super simple to make! If you’re trying to incorporate more oats into your diet but are tired of boring bowls of oatmeal, then this recipe is for you. Top it all off with fresh fruits, whipped cream, chocolate chips, or pure maple syrup!

Vegan Dairy Free Low Sugar Gluten Free

Ingredients

Nutrition Facts

Recipe: Easy Gluten-Free Vegan Oatmeal Pancakes
Servings in this Recipe: 2

Nutrition Facts Per Serving

Calories 195.3

% Daily Value*

Total fat 3.5 g 5.4%

Saturated Fat 0.5 g 2.3%

Trans Fat 0.0 g 0.0%

Cholesterol 0.0 mg 0.0%

Sodium 318.1 mg 13.3%

Total Carbs 36.1 g 12.0%

Dietary Fiber 4.5 g 17.9%

Sugars 6.4 g 0.0%

Alcohol 0.0 g 0.0%

Protein 5.7 g

Vitamin A 3.3%
Vitamin C 0.0%
Calcium 25.2%
Iron 10.5%
Vitamin D 0.0%
Vitamin E 0.6%
Vitamin K 1.0%
Thiamin 12.4%
Riboflavin 3.7%
Niacin 2.3%
Vitamin B-6 2.0%
Folate 3.2%
Vitamin B-12 0.0%
Panto. acid 4.5%
Phosphorus 29.5%
Magnesium 14.1%
Zinc 9.9%
Selenium 16.7%
Copper 7.9%
Manganese 73.9%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Directions

  • Heat a nonstick skillet over medium-high heat and spray with cooking spray.
  • In your Short Cup, add all of the ingredients. Blend until completely smooth. The longer it sits, the thicker the batter gets, so don't let it sit for too long.
  • Scoop desired size of pancake batter onto the skillet and cook until the edges are dry. Flip and cook the other side.
  • Serve with fresh fruit, whipped cream, chocolate chips, and/or pure maple syrup.
  • Enjoy!

Foods in this Recipe

This Recipe Can Be Made With:

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Comments
Oats contain gluten and many baking powders contain gluten. It's odd that you would title them gluten free pancakes.
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