Easy Pumpkin Spice Latte

pumpkin latte recipe nutribullet
It's pumpkin spice season! Skip the sugar-laden artificial stuff that comes in a carton; you deserve a naturally-sweet pumpkin spice latte that's made with real pumpkin! Coffee ice cubes keep this fall favorite nice and cold without diluting the flavor, but you can also enjoy it with your favorite brewed coffee.
Vegan Vegan
Dairy Free Dairy Free


Nutrition Facts

Recipe: Easy Pumpkin Spice Latte
Servings in this Recipe: 1

Nutrition Facts Per Serving

Calories 140.4

% Daily Value*

Total fat 2.6 g 4.0%

Saturated Fat 0.0 g 0.2%

Trans Fat 0.0 g 0.0%

Cholesterol 0.0 mg 0.0%

Sodium 193.5 mg 8.1%

Total Carbs 29.1 g 9.7%

Dietary Fiber 1.1 g 4.5%

Sugars 24.6 g 0.0%

Alcohol 0.0 g 0.0%

Protein 1.3 g

Vitamin A 34.7%
Vitamin C 2.3%
Calcium 49.9%
Iron 1.8%
Vitamin D 0.0%
Vitamin E 0.6%
Vitamin K 0.5%
Thiamin 3.4%
Riboflavin 36.2%
Niacin 1.8%
Vitamin B-6 0.6%
Folate 1.2%
Vitamin B-12 0.0%
Panto. acid 3.6%
Phosphorus 1.1%
Magnesium 3.6%
Zinc 4.5%
Selenium 0.5%
Copper 1.5%
Manganese 63.8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:


  • For the coffee ice cubes, brew your favorite coffee and cool it. We recommend using an ice cube tray that makes large cubed pieces that are made for cocktails. Those will give you the best looking ice cubes. Freeze overnight.
  • Place all ingredients except for the ice cubes into your Magic Bullet Blender Cup and blend until smooth.
  • Put about 2 ice cubes into a glass, and pour over the pumpkin spice mixture over it. The ice cubes will melt coffee into your drink over time!
  • If you don’t want to make the fancy ice cubes, feel free to swap ½ cup of the almond milk for brewed and cooled coffee instead!
  • Enjoy!

This Recipe Can Be Made With:

NutriBullet Balance
NutriBullet Balance
NutriBullet PRO
NutriBullet PRO
NutriBullet Rx
NutriBullet Rx

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