- 1 Jalapeño
- 5 Cloves Garlic, peeled
- 1 Tablespoon Olive Oil
- 2 Scallions
- ½ Bunch Cilantro
- 1 Lime, juiced
- To Taste Salt
Turn on your oven broiler to high.
Add your tomatillos, jalapeño, and garlic to a baking sheet. Toss with olive oil and a sprinkle of salt. Broil until charred.
Remove from the oven and allow ingredients to cool to room temperature.
Add the cooled tomatillos, jalapeños, and garlic to the Magic Bullet Blender, along with the rest of the ingredients and puree until smooth.